Pork Pie making class: 15 May Come along and learn how to make two fantastic handmade ‘Penistone Pork Pies’ using hot water pastry and a traditional savory pasty with a melt in the mouth short crust pastry to take away and enjoy with the family. This course includes a ‘Penistone’ Ploughman’s lunch with Yorkshire cheese followed
Posts Tagged: pork pie
PORK PIE & CHRISTMAS CHUTNEY
Thursday 4th December – Penistone Pies & Puddings producer of ‘champion’ pies from her base at Millhouse Green on the edge of the Peak District for an introductory course on how to produce one of the all time British classics – the pork pie. Not only will she show you how to make the unique
2025 COOKERY COURSE PROGRAMME
Monthly cookery courses are usually held on a Thursday or Friday 10am – 2pm, cost £85.00 pp. Please note as from 1 September workshops will increase to £90pp. All courses include lunch, recipe sheets and produce to take home. The day is relaxed, informative and most importantly fun! Check out our reviews on Tripadvisor, Google