piesWELCOME TO PENISTONE PIES

Even now, when people ask what I do… It feels strange to say that I make pork pies! In April 2010 I was made redundant from a marketing assistant post and looked for an alternative position, but I couldn’t find anything suitable. My husband had always savoured the taste of my cooking and suggested that I started making… ‘those fantastic pork pies’. And so it began..

Penistone Pies

FLAVOURS OF ITALY

Thursday 26th August  – this course is a must for all Italian food lovers! An example of some of the dishes you will learn how to make on the day – fresh pasta, ravioli, rosemary foccacia, sweet leek and mascarpone sauce, biscotti biscuits, tipsy tiramisu, mini Italian cheesecake, panettone bread & butter pudding, orange polenta

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SUMMER BREADS

Friday 6th August – learn how to bake your own delicious artisan summer breads without the use of a bread machine! This course is perfect for beginners and those wanting to improve their bread making skills.  You will make a calzone for lunch and an array of freshly baked breads to taste and take home to

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PERFECT PIES

Thursday 12th August – come along and learn how to make two fantastic handmade ‘Penistone Pork Pies’ using hot water pastry  and a traditional savoury pasty with a melt in the mouth short crust pastry to take away and enjoy with the family. This course includes a ‘Penistone’ Ploughman’s lunch with Yorkshire cheese followed by homemade cakes plus

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PRIVATE PARTIES

We’ve had lots of success catering for all types of groups, Christmas/birthday parties, team building, and corporate fun days, to hen/stag parties or cooking with family/friends. We can offer a variety of packages and prices tailor made specially for you, with complete flexibility to meet your requirements! Whether its a fun group cookery class for

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GIFT VOUCHERS

GIFT VOUCHERS available! Looking for a gift for a foodie friend or relative? Why not book a surprise day out at  Penistone Pies & Puddings Cookery School and treat your loved one, something to look forward to after lock down! Vouchers can be posted or emailed. Please email for the 2021 cookery course programme or

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TRIPADVISOR WINNER

Penistone Pies & Puddings Cookery Courses have been awarded a ‘Certificate of Excellence’! Thank you to all who have kindly put a review on Tripadvisor for Penistone Pies & Puddings Cookery School! It is greatly appreciated.

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2021 COOKERY COURSE PROGRAMME

Please note I will be following whatever government covid guidelines are required at that time. Monthly cookery courses are usually held on a Friday 10am – 2pm, cost £70.00 pp.  All courses include lunch, recipe sheets and produce to take home. The day is relaxed, informative and most importantly fun! Check out reviews on Tripadvisor

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