Thursday 8th January – this course is a must for all Italian food lovers! An example of some of the dishes you will learn how to make on the day – fresh pasta, rosemary foccacia, sweet leek and mascarpone or spicy cherry tomato sauce, biscotti biscuits, tipsy tiramisu, mini Italian cheesecake & panettone bread &
Posts Tagged: sheffield cookery course
FESTIVE BAKES & BREAD (new)
Thursday 20th November Bake a variety of delicious festive bakes & bread such as mince pies, Christmas quiche, cinnamon rolls, Christmas cake, panettone bread & butter pudding, palmiers and stollen. Then enjoy them as part of lunch! There will be lots to take home and share with family and friends. The class will take place
