Monthly cookery courses are usually held on a Friday 10am – 2pm, cost £70.00 pp. All courses include lunch, recipe sheets and produce to take home. The day is relaxed, informative and most importantly fun! Check out reviews on Tripadvisor or Facebook. If you need any further information please don’t hesitate to contact Penistone Pies & Puddings on 01226 766889/07796551653 or send a message via the website contact page or email firstname.lastname@example.org
2020 PROGRAMME …..
17 JANUARY – PERFECT PIES (pork pie & pasty)
24 JANUARY – PERFECT PIES (pork pie & pasty) (full)
31 JANUARY – FLAVOURS OF ITALY
3 FEBRUARY – FLAVOURS OF ITALY (full)
14 FEBRUARY – IT’S ALL IN THE PASTRY
21 FEBRUARY – ONE POT WONDERS
6 MARCH – BREAD MAKING FOR BEGINNERS
13 MARCH – PERFECT PIES (pork pie & pasty)
20 MARCH – PORK PIE & PICCALILLI (full)
27 MARCH – FLAVOURS OF ITALY
17 APRIL – PUDDINGS & TEATIME TREATS
24 APRIL – TASTE OF SICILY
More dates to follow.