Posts Tagged: pastry

PERFECT PIES

Friday 5th March 2021 – come along and learn how to make two fantastic handmade ‘Penistone Pork Pies’ using hot water pastry  and a traditional savoury pasty with a melt in the mouth short crust pastry to take away and enjoy with the family. This course includes a ‘Penistone’ Ploughman’s lunch with Yorkshire cheese followed by homemade cakes

IT’S ALL IN THE PASTRY

Friday 16th October –  a good cook needs to know how to make perfect pastry and it needn’t be a mystery, or something to be frightened of! With a few simple techniques and some family secrets, you can learn how to make truly special sweet, savory and choux pastry that works every time. It promises to

2021 COOKERY COURSE PROGRAMME

Following the government’s announcement regarding a second lockdown from 5th November to 2nd December, we’ve made the sad decision to cancel all the remainder workshops for 2020. However, we are really looking forward to welcoming you back in 2021 for the full ‘Penistone Pies & Puddings’ experience! Please be reassured that I’m putting in the following measures