Posts Tagged: hot water pastry

PORK PIE & PICCALILLI

Friday 21 September NOW FULL.  However, due to demand another course has been put on –  Thursday 20th September, pork pie and piccalilli. Penistone Pies & Puddings producer of ‘champion’ pies from her base at Millhouse Green on the edge of the Peak District for an introductory course on how to produce one of the all time